The Christchurch Harbour Hotel & Spa is a relaxed but luxurious coastal spa retreat, set against the backdrop of spectacular Harbour views. A hidden gem with great local food, luxurious pampering and plenty of opportunities for exploring the stunning Dorset coastline.
With two restaurants to choose from, The Upper Deck has an AA Rosette with menus created by award winning Chef Patron Alex Aitken with dishes reflect his philosophy of fresh, seasonal and local. The Jetty is a multiple award-winning restaurant, including two AA Rosettes, right on the water’s edge in the grounds of Christchurch Harbour Hotel & Spa. Alex Aitken heads up the team with fresh fish and seafood is caught daily.